MACALLAN TERRA WHISKY NO FURTHER A MYSTERY

Following the harvest, the barley is malted and mashed in among the Macallan's two mash tuns, a process that takes among four and 8 hrs. Then, the barley is fermented that has a specifically cultured yeast before becoming distilled two times with the Macallan's copper-pot stills. The copper comprising the stills acts like a catalyst and enhances th